Manufacturing

Our product 100% made of tapioca starch. Formed by hot press with professional mold. Won DIN CERTCO and seedling mark two international ECO certifications.

Manufacturing.

Manufacturing

Our product 100% made of tapioca starch. Formed by hot press with professional mold. Passed DIN CERTCO and seedling mark two international ECO certifications. Obtain multinational patents. Quality assurance. This product is made of tapioca starch and it features similar to plants. All products completely decompose within 30 days via composting or landfill.


Every product produced by EverECO has been precisely designed. Frist, we care about mixing ratio and temperature control of tapioca starch and formula. The raw material needs to adjust with temperature change. Add hot water and stir to form a dough. Cut into proper size before the raw material cools. Put in the machine and prepare for hot pressing.

In order to present the perfect finished product, all raw materials need to be weighted. All the product have exclusive molds and the molds obtain patent. Shape the raw materials through high-temperature hot pressing. What matters is the temperature of the mold. The product can be uniform and smooth. The raw material mixed with tapioca will become hard when exposed to air for a long time and cannot be hot pressed. Therefore, the time from raw material production to hot pressing cannot be too long.

The finished product according to your demands will spray waterproof on the goods. Do not worry about liquid flowing out. In the end we print the logo on the exterior. Create your brand style. Final step is product packing. Waiting for you to bring your new product home.